As part of Richardson’s global agriculture and food business, our food and ingredients division plays a central role in connecting farm to table through our vertically integrated supply chain. As a leading pasta manufacturer, Richardson produces a wide range of high-quality dry pasta products for diverse markets and end uses. Richardson provides an excellent compensation package consisting of a competitive salary, flexible benefits including medical, dental, vision, 401(k), paid time off, paid holidays, and training and career development opportunities. Working with Richardson opens the door to a world of possibility. We currently have an opportunity for a Quality Assurance & Sanitation Supervisor at our Winchester, VA pasta production facility, where we produce Ronzoni pasta. The QA & Sanitation Supervisor oversees plant-wide quality, food safety, and sanitation programs, ensuring compliance with company policies, food safety standards, and regulatory requirements. The Supervisor leads audits, investigations, training, documentation, and continuous improvement efforts to protect product safety, quality, and operational effectiveness.

Responsibilities

Quality & Food Safety Oversight: Sanitation Program Oversight: Leadership & Training: Reporting & Documentation:

Qualifications

Bachelor’s Degree in Food Science, Microbiology, Biological Sciences, or related field, or equivalent experience 3–5 years in food manufacturing with increasing leadership responsibility in QA or Sanitation, including supervisory experience Demonstrated knowledge of HACCP, SQF, GMP, and sanitation systems Strong analytical, organizational, and communication skills Ability to inspire accountability and collaboration across cross-functional teams Ability to work across all shifts, weekends, and holidays as needed

Preferred Qualifications

Experience

managing QA or sanitation teams

Experience

using JDE/QM or similar quality ERP data systems PCQI, HACCP, or SQF Practitioner certification

Physical Requirements

Walk, bend, climb, and stand for extended periods on concrete floors Occasionally lift up to 50 lbs. Work in hot, humid, or dusty production areas Regular exposure to wheat flour and dry pasta production environment Richardson International is a global agriculture and food processing leader, with deep-rooted grower relationships spanning over 165 years. Our journey has seen our business expand and innovate, allowing us to supply quality food products and ingredients to markets near and far. We are always improving our facilities, processes, and products to continue to deliver on our commitment to excellence. Across borders, our network collaborates to fuel our ongoing growth. Join our growing team and set a strong foundation for a career full of exciting possibilities.